How did you all spend your last long weekend?
I mostly stayed at home and rest.
Indeed I really need a lot of rest after moving the office from Bangsar to Sentul, I felt so exhausted!
Apart from the rest, my long weekend was spoiled with many good food.
Me and Lik drove up to Gohtong Raya for good lunch and dinner, as well as lepak-ing by the Genting Highlands with cold weather.
My brother brought us to Klang on Tuesday morning for an awesome seafood bak kut teh.
We also found a good quality dim sum at reasonable prices that nearby my house!
Oh dear, I have had too much that I seriously need to cut down a lot after this or go to gym to sweat them out everyday!
Ok, let's get back to the topic of today!
I met up with my Korean teacher at Solaris on Tuesday for our tuition as well as dinner together.
We planned to have dinner at Palsiak Korean BBQ at first, unfortunately the Palsiak menu is only serve for more than 3 person which we thought it will be too much for just both of us.
So, we had no choice that we had to find another alternative.
Gail came across this Chicken House from her Korean community.
She said everyone said it's fried chicken are very good and delicious.
So ya, why not we give a try today?!
It is not an eye-catching restaurant which located at one of the shop lots in Solaris Mont Kiara, a few doors away from Sae Ma Eul.
It is not an eye-catching restaurant which located at one of the shop lots in Solaris Mont Kiara, a few doors away from Sae Ma Eul.
For me, it is a very simple restaurant.
No big space, no fancy design, the feeling is more like in a takeaway shop.
However, the entire room is clean and pleasant for sure.
The lady boss is very friendly and nice.
She thought I am Korean, *wowwow*, probably because I came with a Korean.
We ordered 2 sets of chicken with different flavors
One of it with soy source and garlic which was highly recommended by Gail.
No big space, no fancy design, the feeling is more like in a takeaway shop.
However, the entire room is clean and pleasant for sure.
The lady boss is very friendly and nice.
She thought I am Korean, *wowwow*, probably because I came with a Korean.
We ordered 2 sets of chicken with different flavors
One of it with soy source and garlic which was highly recommended by Gail.
And, I suggested we ordered another set in deep fried.
They have pickled radish as the starter.
How I wish they do have Kimchii as well! *kimchiilover*
Do not forget to dip your chicken with their in-house sources.
I personally love the salt powder (left one), the chicken taste differently after mixing some of them,
Who said you should only drink beer with fried chicken?!
You can also have soju as your good companion.
Gail didn't drink, the lady boss was a bit shock to see me drinking one bottle by myself. *shy*
This is my second time having Korean fried chicken.
My first time was with Kyochon Chicken, click the link in case you haven't read the post yet.
Who said you should only drink beer with fried chicken?!
You can also have soju as your good companion.
Gail didn't drink, the lady boss was a bit shock to see me drinking one bottle by myself. *shy*
This is my second time having Korean fried chicken.
My first time was with Kyochon Chicken, click the link in case you haven't read the post yet.
*Say Annyeonghaseyo to Gail*
We both really enjoyed the fried chicken for that night.
Gail said she feel like she is eating fried chicken in Seoul. *Haha*
Thanks for recommended this nice place to me.
Trust me, this place has really yummylicious fried chicken from Korea!
Chicken House
15G, Jalan Solaris 4,
Solaris Mont Kiara,
50480 Kuala Lumpur
Tel: 6011-1633-5812 (Hey, they do have delivery service)
Opens: Tues - Sun (closed on Mon) 12pm -1am
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