And in recent years, as society progresses and our stress levels increase, more and more people are looking to cultural traditions to enhance their lives.
From yoga and meditation to ancient super foods, many practices from Asia’s oldest cultures are seeing a revival as people strive to embrace a life that is more balanced and holistic.
As a result, it’s no longer unusual to find age-old beverages such as Japanese green tea on shelves and in eateries, and greater interest in experiencing the serenity of tea appreciation ceremonies.
Though it’s been around for a long time, many aren’t aware that green tea retains its beautiful colour because it’s not fermented and thus retains more of its nutritional benefits.
It may also be revelation to some that Japanese green tea comes in different forms, with the most common being sencha and matcha, whereby sencha is brewed as whole leaves while matcha is ground into a powder and mixed with water, resulting in a creamier flavour.
If you are any sort of matcha green tea fans or match drinkers, today's post will get you excited because The Coffee Bean & Tea Leaf® (CB&TL) is launching a new Matcha Sakura Tea Series that inspired by the Matcha Traditions all the way from Japan!





